![]() Therefore, you want the chocolate kisses to be completely cooled or they will squish down and make a big mess. The kisses melt when you place them in the warm cookie. Move to a cooling rack and let cool COMPLETELY, about and hour. Remove from oven and immediately press in a chocolate kiss. Place on a baking sheet and bake about 12 minutes, or until edges “crinkle” on the edges. Slowly add mixture to batter until completely combined.Īdd about 1 cup of granulated sugar to a separate bowl. In a separate bowl, combine flour, baking powder, baking soda and salt. Add eggs one at a time, beating well after each addition. Add peanut butter and cream together until a creamy consistency. Once combined, cream together with brown sugar. (I had 2 12 oz bags and used all but about 10)Ĭream together butter and granulated sugar. Chances are I’m going to give you some □ Love you all!Ģ2 oz Hershey’s Kisses. Thanks for spending a minute reading my blog □ I hope you have time to enjoy this amazing time of year! If you are close to me…don’t make these cookies. Even though we make it about gifts, and food and parties and stress…try not to let that overshadow the real reason we get together to celebrate. Remember that we are celebrating the birth of Jesus. ![]() If you are like Mikey, this is not something you are physically capable of doing…but if you can, let that car pull out in front of you or let that pedestrian cross.įinally and most importantly. Let people go in front of you in line if they only have to get a gift card. Move aside so everyone can get their wrapping paper and last minute gifts. Also, don’t stand in the middle of the row at Target texting. Don’t give people dirty looks at Target or sigh extra loud when they are just standing in the middle of the isle texting. Drink a ton of Nog/warm things with a dash of rum, bourbon or whiskey. Remember a couple things over the next few weeks: Eat a ton of Christmas cookies. I know you are busy, so please understand I am too □ I’m going to try and provide you with a few more recipes and Christmas stories/cheer over the next couple weeks. Or eat them while the chocolate is melted and make a huge mess all over your face. Once you take them out of the oven, stick a kiss in the middle and let them cool completely for about an hour. ![]() Line them up and toss them in an oven at 350 for about 12 minutes, or until the edges “crinkle” Roll it into a ball and coat it with some sugar… It will create a stiff and delicious dough. Once you combine the pb with the sugar and butter, slowly add the dry ingredients. I love peanut butter too much to pass it up. I would eat Jif if it was my only option. So now that I’ve insulted you Jif fans out there…lets get back to baking. If I’m ever a mom, I will be choosy whether or not I support your lame brand of peanut butter (which I won’t). I don’t appreciate how you say “choosy moms choose Jif”. “Peanut butter is proof God loves us and wants us to be happy.”ĭid you know there is a silent war going on amongst peanut butter lovers?Īnd hey Jif, while I’m talking about peanut butter: I think the same should be said about peanut butter. Soooooo, going back to the Ben Franklin quote… He didn’t include any other information other than his favorite band being Dave Matthews.Īnd he only uses Facebook to flaunt whatever new pair of high tops he’s purchased or what his sports’teams are doing better than yours…so chances are that is still his one and only quote. When I first started dating Mikey that was his favorite quote on Facebook. “Beer is proof God loves us and wants us to be happy” Once those are unwrapped you can cream the butter and sugars together… (I know I was always allowed to eat one, but I’m pretty sure I stole about 5). It used to be torture to unwrap all those kisses and not eat even one. She has so much patience and will spend hours teaching you how to knit, crochet, sew…you get the ideaīut she is a bit of a stickler in the kitchen…(probably why I don’t let Mikey pick and snack on my food while i’m baking/cooking, hence the name of the blog) I was always happy to help in any way…but now realize she gave me the “really fun” jobs for a reason □ I always helped my Mom with her baking and it was ALWAYS my job to unwrap these little gems. So begin by unwrapping a hundred little kisses. I make 5 if I’m lucky…I have some work to do if I am to carry on any sort of holiday baking tradition! My mom makes about 30 types of cookies and candies every Christmas! I know the holidays are the busiest time of year and most people don’t make time for baking unless it is a tradition. It is always the first cookie I grab off the giant plates covered in hundreds of cookies at holiday parties.Īnd even though I love this cookie to death. Everyone has their favorite Christmas cookie.
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